"I first employed Robyn to cater for my Commanding Officer's Dinner held at HMS VIVID in Jan 2004.   I had many complimentary letters afterwards, and the food was delicious, beautifully presented, hot (when it should have been), and her home made chocolates were a gorgeous added treat. On 22 September 2007, Robyn, with her husband Tiffer as Maitre d’Hotel and her whole team at Amazing Taste worked hard to cater for 80 seated guests at my daughter’s wedding. We had a three course meal, with a most delicious vegetable soup and home made rolls, a chicken dish with embellishments!, and a chocolate cheesecake that was truly “amazing”.  Her team served us very professionally, were slick, polite and delightful, and certainly made the whole meal memorable.  Pennie Burne,9 Oct 2007